Cavendish bananasCavendish bananasCavendish bananasCavendish bananas

Cavendish Bananas

Rich in minerals such as magnesium, potassium, folic acid and astringent substances, the banana also offers a high contribution of fiber, of the fruit-oligosaccharide type. It also has beta-carotene, vitamins of group B -especially folic acid- and C and traces of vitamin E.


Nutrition Facts Cavendish Bananas

3 servings per container

Serving size.                                    100g.


Amount per servings

Calories.                              89

                                    % Daily Value
Total Fat 0.33g.                           1%
Saturated fat 0.112g.                1%
Trans Fat 0g
Polyunsaturated fat 0.073g
Monounsaturated Fat 0.032g
Cholesterol 0 mg.                      0%
Sodium 1mg.                               0%
Total Carbohydrate 22.84g.      8%
Dietary Fiber 2.6g.                            10%
Total Sugars  12.23g
Includes 0g Added Sugars.             0%

Protein 1.09g.

Vitamin D omg.                                0%
Calcium 5 mg.                                  1%
Iron 0.26 mg.                                     1%
Potassium 358 mg.                        10%
Vitamin A 64IU                                  1%
Vitamin C 8.7mg .                           15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet of 2000 calories a day is used for general nutrition advice

Cavendish Bananas

Bananas Packing Boxes of 18.14 kgs/ 40 lbs; Green banana Temperature storage 12 - 13°C • relative humidity 85 – 90 °C; Life Shelf 1 -4 weeks; yellow banana Temperature storage 13-16°C • relative humidity 85 – 90 °C; Life Shelf 20 days.

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