WHAT NUTRIENTS DOES PAPAYA CONTAIN FOR INTESTINAL INFLAMMATION?
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Choline is a very important and versatile nutrient found in papaya that helps our bodies sleep, move muscles, learn, and memorize. This nutrient also helps maintain the structure of cell membranes, transmit nerve impulses, absorb fat, and reduce chronic inflammation.

DID YOU KNOW THAT IT IMPROVES SKIN HEALTH (VITAMIN A)?

Papaya covers 25 percent of the recommended daily amount of this nutrient for the average adult. A nutrient that improves the health of the skin, mucous membranes, and the immune system. Among its benefits is the synthesis of melanin, the natural pigment of the skin that helps promote tanning and protects from solar radiation.

INCREASES NATURAL DEFENSES (VITAMIN C):

Papaya provides vitamin C in such high amounts that 100 grams of food cover one hundred percent of the recommended daily amount for an average adult. Provides even more vitamin C than an orange!

BASIC INFORMATION ABOUT PAPAYA:

Papaya is native to Mexico. However, it also grows naturally in the Caribbean and Florida. According to the Food and Agriculture Organization of the United Nations (FAO), India produced a great number of papayas – more than 5 million tons in 2013. You can add it to salads, smoothies, and other dishes.

BELOW, WE PRESENT THE BENEFITS THAT THIS FRUIT HAS ON OUR HEALTH:

It is believed to play a protective role in eye health and can prevent macular degeneration.
However, a higher intake of all fruits has been shown to reduce the risk and progression of age-related macular degeneration.

PREVENTION OF ASTHMA:

The risk of developing asthma is lower in people who consume a large number of certain nutrients. One of these nutrients is beta-carotene, which is found in foods like papaya, apricots, broccoli, cantaloupe, squash, and carrots.

CÁNCER:

Consuming beta-carotene, an antioxidant found in papayas, can reduce the risk of cancer. Among younger men, diets rich in beta-carotene may have a protective role against prostate cancer, according to a study published in the journal Cancer Epidemiology and Prevention Biomarkers.

BONE HEALTH:

Low intake of vitamin K has been associated with an increased risk of broken bones. Adequate intake of vitamin K is important for good health, as it improves calcium absorption and can reduce calcium excretion through the urine, which means there is more calcium in the body to strengthen and rebuild bones.

DIABETES:

Studies have shown that people with type 1 diabetes who eat high-fiber diets have lower blood glucose levels and people with type 2 diabetes may have better blood sugar, lipid, and insulin levels. Small papaya provides about 3 grams of fiber, which equates to only 17 grams of carbohydrates.

DIGESTIÓN:

Papaya contains an enzyme called papain that helps with digestion; in fact, it can be used as a meat tenderizer. In addition, it is high in fiber and water, which help prevent constipation and promote the regularity and health of the digestive tract.

HEART DISEASE:

The fiber, potassium, and vitamin content of papaya help prevent heart disease. A diet with more potassium and less sodium is the most important dietary change a person can make to reduce their risk of cardiovascular disease.

SKIN AND HEALING:

When used topically, crushed papaya appears to be beneficial in promoting wound healing and preventing infection of burned areas. Researchers believe that the proteolytic enzymes chymopapain and papain in papaya are responsible for these beneficial effects. Ointments containing the enzyme papain have also been used to treat pressure ulcers (pressure sores).

HAIR HEALTH:

Papaya is also great for hair health because it contains vitamin A, a nutrient necessary for the production of sebum, which keeps hair hydrated. Vitamin A is also necessary for the growth of all body tissues, including skin and hair. An adequate intake of vitamin C, which papaya can provide, is needed for the formation and maintenance of collagen, which is responsible for providing structure to the skin.

FINALLY, WE WILL DISCLOSE TEA WHAT IT CONTRIBUTES TO NUTRITION:
Medium papaya has approximately:

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